Sunday, March 09, 2008

My new love - 18 hour no knead bread

So I have fallen in love with this new bread...well not new per se but new to me.

It's called 18 Hour No Knead Bread. But don't let the name fool you, it actually takes about 20 hours for the rising and then another 40-50 minutes to bake it. Here's the recipe and a couple of pictures of two loaves I made.

And loaf number two I did in a french loaf pan -

It's a really a fun bread and the variations of it are going thru my mind. I plan to make a couple more loaves next weekend and add some herbs. I'll keep you posted :)


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